Christmas Tree Brownies
These Christmas Tree Brownies are so adorable & yummy! Â They are simple to make too! They’d be perfect for eating or for gift giving!
I just love these little Christmas Tree shaped brownies! Â They’re so super cute, don’t you think?
Plus, they’re so totally easy! Â You can easily whip these up in just a little while. Â They’re perfect for dessert, obviously, but they’re also perfect for gift giving too. Â Who wouldn’t love to have a batch of these adorably delicious brownies?
The recipe for the brownies is a real cinch to make too!!
Here’s what you need:
Preheat your oven to 350 degrees.
Combine 1 cup of sugar, 1/4 cup unsweetened cocoa powder, 3/4 cup flour, & 1/2 teaspoon of salt.
Add 1 teaspoon of vanilla extract, 1 stick of melted butter, & 3 eggs. Â Stir to combine.
Pour the batter into a greased & floured 8×8 baking dish.
Bake for 30-35 minutes. Â Let cool completely.
Remove from the pan, cut the entire square in half into two rectangles. Â Then, cut each of the rectangles into equal sized triangles.
Decorate using the icing writers, let the icing set up. Â Then put a little bit of the icing on top of the m&m’s to act as the glue, then apply the candies wherever you want them & let the icing set.
Aren’t these so cute?
Christmas Tree Brownies
Ingredients
- 1 cup sugar
- 1/4 cup unsweetened cocoa powder
- 3/4 cup flour
- 1/2 teaspoon salt
- 1 stick of butter melted & slightly cooled
- 1 teaspoon vanilla extract
- 3 eggs
- red white, & green icing writers
- m&m candies
Instructions
- Preheat oven to 350 degrees.
- In a bowl, combine the sugar, cocoa powder, flour, & salt. Mix in the butter, vanilla, & eggs. Stir to combine. Grease & flour an 8x8 baking dish. Pour the batter into the baking dish. Bake for 30-35 minutes.
- Let the brownies cool completely. Remove from the baking dish. Cut the entire thing in half into two rectangles. Then slice each rectangle into equally portioned triangles.
- Decorate with the icing writers & m&m candies.
