https://www.mrshappyhomemaker.com/cream-cheese-frosting/ Where Old Fashioned and Modern Day Collide Mon, 14 Oct 2024 20:19:43 +0000 hourly 1 https://www.mrshappyhomemaker.com/cream-cheese-frosting/#comment-186039 https://mrshappyhomemaker64452.e.wpstage.net/?p=152119#comment-186039
Oh, an edit to my post: you definitely don’t need 4 cups of maple syrup, if you use that instead of powdered sugar. 1/3-1/2 of a cup is usually sufficient – just till it’s the right texture.

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I love cream cheese frosting, since you can eat it by the spoonful without feeling sick! I like to skip the powdered sugar and use maple syrup instead. I also cut back on the butter. It’s incredible that way!

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