Gooey Butter Cake
 
 
Author:
Ingredients
  • For the crust:
  • 1 box yellow cake mix
  • ½ cup butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • For the gooey topping:
  • 1 (8oz) package cream cheese, softened
  • 2 eggs
  • 2 teaspoons vanilla extract
Instructions
  1. Preheat the oven to 350 degrees.
  2. Mix cake mix, melted butter, 1 teaspoon vanilla, & 2 eggs together. Pat into a greased 9x13 baker.
  3. Beat cream cheese, 2 eggs, & 2 teaspoons vanilla extract together until smooth & creamy. Spread on top of cake batter crust.
  4. Bake for 40 minutes. Let cool for 5 minutes on a wire rack. Sprinkle with powdered sugar. Cake will sink a little as it cools.
Recipe by Mrs Happy Homemaker at https://www.mrshappyhomemaker.com/gooey-butter-cake/