Whole30 Week 2 – What I Ate
I made it thru Week 2 of the #Whole30 Challenge! (If you missed what I ate on Week 1, you can see that here.)Â I’m feeling pretty great as far as energy goes and my pants are definitely loser! I’ve...
I made it thru Week 2 of the #Whole30 Challenge! (If you missed what I ate on Week 1, you can see that here.)Â I’m feeling pretty great as far as energy goes and my pants are definitely loser! I’ve...
Whole30 fried rice you say? This Pork Fried Cauliflower Rice is absolutely amazing! Perfect for anyone on Whole30, Paleo, Keto, Low-Carb, etc… The leftovers are even better, believe it or not! Try it with chicken or shrimp too –...
If you love shrimp, then you’re going to flip over these Southern Fried Shrimp! They couldn’t be easier or tastier, and watch how fast they disappear when you put a plate of these on the table! There’s nothing tastier...
Light, crispy, and with big onion flavor, onion rings are even better with buttermilk in the batter! A Southern staple, these Homemade Buttermilk Onion Rings are easy to make and delish to eat – share if you dare! There’s...
Tender cabbage cooked until melt-in-your-mouth terrific is what this Braised Cabbage recipe is all about. Braised in beer, bacon, and butter, this amazing dish is perfect as a side dish or the main course! In my house, we call...
Guys, it’s all about the sauce, and this copycat TGI Fridays Jack Daniels Sauce is so finger-licking delish that you’ll want to put it on everything! A little bit sweet, a little bit tangy, a wee bit spicy, and...
If you love meatloaf, then this recipe is for you! I’ve been making it this way for more than 20 years and have served it at family dinners, potlucks, parties, family events, and more, and it always gets rave...