Print Recipe

Cadbury Egg Parfaits

Ingredients

  • 1 8-9 inch round chocolate cake broken into pieces (or equal amount of another cake)
  • 3.9 ounce instant vanilla pudding mix prepared
  • 1 tub Cool Whip frosting cream cheese flavor
  • 8 Cadbury Eggs halved or chopped

Instructions

  • Layer the broken up cake, vanilla pudding, cool whip frosting, & Cadbury eggs in 4 mason jars or glasses.Repeat 3 times ending with a layer of Cool Whip frosting & half a Cadbury egg, 'yolk' side up.