Easy Huevos Rancheros
Servings: 1 huevos rancheros
- 1/4-1/2 cup Mexican style meat or other leftover meat
- 1 corn tortilla
- 1 teaspoon vegetable oil
- 1/4 cup shredded Pepper Jack or Mont. Jack cheese
- 1 egg
- salsa to taste
- chopped green onions optional
Fry the corn tortilla in the oil on medium-high heat for 1 minute on each side. Drain on a paper towel.
Fry the egg to desired doneness. Top the corn tortilla with the shredded cheese & top with the hot fried egg. Spoon on the salsa & top with green onions.