Print Recipe

Lori's Creamy Tetrazzini

Author: Mrs Happy Homemaker

Ingredients

  • 1/4 cup chopped celery
  • 1/3 cup chopped onion
  • 1 4oz cans mushroom pieces, drained
  • 1/2 cup margarine
  • 1 10oz cans cream of chicken soup
  • 2 cups sour cream
  • 1 can water chestnuts chopped - optional
  • 1 4oz can green chiles, chopped - optional
  • 4 cups chopped cooked turkey or chicken
  • 8 oz thin spaghetti cooked
  • Grated Parmesan cheese & paprika to taste

Instructions

  • Preheat oven to 350 degrees. Saute celery, onion, and mushroom pieces in margarine in a large skillet. Stir in soup, sour cream, water chestnuts, green chiles, and turkey or chicken. Mix well. Add cooked spaghetti. Spoon into buttered baking dish. Sprinkle with cheese & paprika. Bake for 40 minutes or until bubbly. ENJOY!
  • Serves 8