Print Recipe

Strawberry Shortcake Muffins

Author: Mrs Happy Homemaker

Ingredients

  • 2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 2 eggs
  • 1 cup heavy cream
  • 1 stick of butter
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 heaping cup of diced strawberries

Instructions

  • Whisk the dry ingredients together in a medium sized bowl.
  • In a medium bowl, beat the wet ingredients together. Then mix in the dry ingredients.
  • Fold in 1 heaping cup of diced strawberries.
  • Fill the muffin cups 2/3 full. Bake at 400 degrees for 20-25 minutes.
  • Makes 1 dozen muffins. You can serve them as is, or slice them in half & top with a dollop of whipped cream.