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Easy Onionettes


  • 1/4 cup grated parmesan cheese
  • 1/4 cup mayonnaise
  • 4 slices white bread crust removed (or use wheat bread)
  • 16 very thin paper thin slices Vidalia or other sweet onion


  • Preheat the broiler.
  • In a small bowl, mix together the grated parmesan cheese and mayonnaise. Spread evenly on the bread slices. Cut each into 4 equal squares. Place an onion slice on each square.
  • Broil 4-5 inches from the heat source until browned, about 2 minutes. Serve immediately.