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Maple Bacon Pretzel Rods


  • 1 package vanilla Candiquik or sub with almond bark or white chocolate
  • 2 teaspoons of maple flavoring more or less to taste
  • 1 package of bacon cooked to a crisp & crumbled
  • 1 bag of pretzel rods


  • Melt the vanilla candiquik in the microwave according to the package directions. Stir in the maple flavoring. Dip 1/2 to 3/4 of the pretzel rods into the maple candiquik & place them on a baking sheet covered with wax paper. Sprinkle the crumbled bacon on top, pressing in the pieces as needed. Drizzle on a little extra maple glaze to finish them up. Let cool until set - refrigerate to hurry the process along.