Mozzarella Stuffing Balls
Got leftover stuffing? Then you need to stuff it with cheese & make these AMAZING Mozzarella Stuffing Balls!!
Total Time15 minutes mins
- 3 cups cold stuffing
- 2 oz fresh Mozzarella cheese cut into 16 cubes
- 1 egg beaten
- ⅓ cup panko bread crumbs
- ⅓ cup shredded Parmesan cheese
- Vegetable oil for frying
Divide the stuffing into 16 portions. Mix the panko bread crumbs & Parmesan cheese in a small dish. Cup each portion around a piece of Mozzarella with your hand, and then roll into a firm ball. Dip into the egg, & dredge in the panko/Parmesan mixture.
Fry in hot oil to cover until well browned.