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Baked Parmesan Tomatoes


  • tomatoes
  • real shredded Parmesan cheese
  • Italian seasoning
  • salt & pepper
  • olive oil


  • Preheat your oven to 450 degrees.
  • Slice the tomato into rounds, about ΒΌ inch thick. Sprinkle with shredded Parmesan cheese. Shake on a little bit of Italian seasoning, salt, & pepper. Drizzle a little olive oil on top. Bake for 15 minutes.