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Deviled Egg Spiders


  • 1 dozen deviled eggs whichever recipe you use
  • 1 can pitted black olives


  • Slice 6 black olives in half & several more in thin wedges.
  • Place the black olive halves in the center of the deviled eggs.
  • Place 8 thin wedges on each deviled egg, 4 on each side of the black olive half.
  • That’s it! Creepy, crawly & delicious.