Gooey Butter Cake
Author: Mrs Happy Homemaker
- For the crust:
- 1 box yellow cake mix
- 1/2 cup butter melted
- 2 eggs
- 1 teaspoon vanilla extract
- For the gooey topping:
- 1 8oz package cream cheese, softened
- 2 eggs
- 2 teaspoons vanilla extract
Preheat the oven to 350 degrees.
Mix cake mix, melted butter, 1 teaspoon vanilla, & 2 eggs together. Pat into a greased 9x13 baker.
Beat cream cheese, 2 eggs, & 2 teaspoons vanilla extract together until smooth & creamy. Spread on top of cake batter crust.
Bake for 40 minutes. Let cool for 5 minutes on a wire rack. Sprinkle with powdered sugar. Cake will sink a little as it cools.