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No-Bake Apple Cream Pie


  • 1 9" premade graham cracker crust
  • 1 8oz package cream cheese room temperature
  • 1 15oz can sweetened condensed milk
  • 1 tsp vanilla extract
  • 1 20oz can of apple pie filling


  • Beat the cream cheese until fluffy. Gradually add the sweetened condensed milk while mixing. Stir until blended. Mix in the vanilla extract. Pour into your pie crust & refrigerate 2-3 hours (or overnight). Top with the apple pie filling. Store in the refrigerator.