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Baked Seasoned Ritz Crackers


  • 1 stick butter melted
  • 2 tbsp worcestershire sauce
  • 2 tsp pepper
  • 1 tsp seasoned salt
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp cayenne pepper
  • 1 tbsp sesame seeds
  • 3 sleeves Ritz crackers


  • Preheat your oven to 300 degrees.
  • In a large bowl, combine all the ingredients together except for the Ritz crackers. Gently fold in the Ritz crackers, taking care to coat each cracker in the seasoned butter mixture.
  • Spread the seasoned crackers in an even layer atop of two parchment paper lined baking sheets. Bake at 300 degrees for 20-25 minutes, flipping halfway through.
  • Let cool before serving. Store in an airtight container or ziplock bag.