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Hot Cheesy Crab Dip
Ingredients
8
oz
cream cheese
softened
1/3
cup
sour cream
1/3
cup
mayo
2
tsp
old bay seasoning
1
tsp
garlic powder
pinch
cayenne pepper
(optional)
1
pound
lump crab meat
1/4
cup
chopped green onions
1/2
cup
sharp cheddar cheese
salt and pepper
to taste
Instructions
Preheat your oven to 375 degrees.
Combine all ingredients except for the crab meat & green onions. Fold in the crab meat and green onions last.
Spread the crab mixture into a 2 quart casserole dish. Bake at 375 for 20 minutes.