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Little Debbie Christmas Tree Cake Dip


  • 1 box Little Debbie Christmas tree cakes
  • 1 8oz Package of cream cheese At room temperature
  • 1/3 cup Milk
  • 1 tsp Vanilla extract
  • 1 8oz Tub of whipped topping Like Cool Whip
  • Red and green sprinkles for garnish
  • Edible glitter Optional
  • Cookies, fruit, or other dippables for serving


  • Add cakes, cream cheese, milk and vanilla to a food processor or blender and purée until smooth.
  • Transfer a mixture to a large bowl and fold in the whipped topping
  • Place dip in serving bowl and refrigerate until serving
  • Just before serving, spray with glitter spray if you are using it - and garnish with the red and green sprinkles
  • Serve with the graham crackers, animal crackers, vanilla wafers, cookies, or fresh fruit for dipping