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	Comments on: Zucchini Crab Cakes	</title>
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		<title>
		By: Crystal		</title>
		<link>https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-181442</link>

		<dc:creator><![CDATA[Crystal]]></dc:creator>
		<pubDate></pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-181416&quot;&gt;Lesley&lt;/a&gt;.

Yes, you could!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-181416">Lesley</a>.</p>
<p>Yes, you could!</p>
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		<item>
		<title>
		By: Lesley		</title>
		<link>https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-181416</link>

		<dc:creator><![CDATA[Lesley]]></dc:creator>
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					<description><![CDATA[Looks delicious but I’m not a fan of Old Bay. Do you think I could use something like Tony Chachere’s or slap your mama or any other type of Cajun seasoning that we in South Louisiana typically use for seafood?]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.mrshappyhomemaker.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-4.svg" alt="4 stars" width="80" height="16" /><br />
Looks delicious but I’m not a fan of Old Bay. Do you think I could use something like Tony Chachere’s or slap your mama or any other type of Cajun seasoning that we in South Louisiana typically use for seafood?</p>
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		<title>
		By: Tom		</title>
		<link>https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-63346</link>

		<dc:creator><![CDATA[Tom]]></dc:creator>
		<pubDate></pubDate>
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					<description><![CDATA[Terrible recipe. I used no salt, yet it tasted like I dumped a salt shaker in my mouth. Are you sure it isn&#039;t 3tsp of old bay? 3tbsp made it way too hot. Don&#039;t know where the salt came from, but it made it inedible. Made ten, ate one and a half and threw the rest away.]]></description>
			<content:encoded><![CDATA[<p>Terrible recipe. I used no salt, yet it tasted like I dumped a salt shaker in my mouth. Are you sure it isn&#8217;t 3tsp of old bay? 3tbsp made it way too hot. Don&#8217;t know where the salt came from, but it made it inedible. Made ten, ate one and a half and threw the rest away.</p>
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		<item>
		<title>
		By: Crystal		</title>
		<link>https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-3868</link>

		<dc:creator><![CDATA[Crystal]]></dc:creator>
		<pubDate></pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-3832&quot;&gt;Kelly&lt;/a&gt;.

It&#039;s a seafood seasoning, usually sold where all the other seasonings are at the grocery store.  You can also find it on Amazon (providing a link for you!).  If you can&#039;t find it, any other seafood seasoning would work.  Old Bay is the most commonly found brand though.  http://www.amazon.com/gp/product/B0009PCP6S/ref=as_li_ss_tl?ie=UTF8&#038;camp=1789&#038;creative=390957&#038;creativeASIN=B0009PCP6S&#038;linkCode=as2&#038;tag=httpwwwmrshac-20]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-3832">Kelly</a>.</p>
<p>It&#8217;s a seafood seasoning, usually sold where all the other seasonings are at the grocery store.  You can also find it on Amazon (providing a link for you!).  If you can&#8217;t find it, any other seafood seasoning would work.  Old Bay is the most commonly found brand though.  <a href="http://www.amazon.com/gp/product/B0009PCP6S/ref=as_li_ss_tl?ie=UTF8&#038;camp=1789&#038;creative=390957&#038;creativeASIN=B0009PCP6S&#038;linkCode=as2&#038;tag=httpwwwmrshac-20" rel="nofollow ugc">http://www.amazon.com/gp/product/B0009PCP6S/ref=as_li_ss_tl?ie=UTF8&#038;camp=1789&#038;creative=390957&#038;creativeASIN=B0009PCP6S&#038;linkCode=as2&#038;tag=httpwwwmrshac-20</a></p>
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		<title>
		By: Kelly		</title>
		<link>https://www.mrshappyhomemaker.com/zucchini-crab-cakes/#comment-3832</link>

		<dc:creator><![CDATA[Kelly]]></dc:creator>
		<pubDate></pubDate>
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					<description><![CDATA[I have never heard of &quot;old bay&quot; seasoning....can you tell me what this is and if I can&#039;t find it what seasoning could I use instead?]]></description>
			<content:encoded><![CDATA[<p>I have never heard of &#8220;old bay&#8221; seasoning&#8230;.can you tell me what this is and if I can&#8217;t find it what seasoning could I use instead?</p>
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