Mozzarella Stuffing Balls
Got leftover stuffing? Then you need to stuff it with cheese and make these AMAZING Fried Stuffing Balls!!
Total Time15 minutes mins
- 3 cups cold stuffing
- 2 oz fresh Mozzarella cheese cut into 16 cubes
- 1 egg beaten
- ⅓ cup panko bread crumbs
- ⅓ cup shredded Parmesan cheese
- Vegetable oil for frying
Divide the stuffing into 16 portions.
Mix the panko bread crumbs and Parmesan cheese in a small dish.
Cup each portion around a piece of Mozzarella with your hand, and then roll into a firm ball.
Dip into the egg and dredge in the panko/Parmesan mixture.
Fry in hot oil to cover until well browned.