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Creamy Cole Slaw in a blue bowl with a spatula
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Creamy Coleslaw

A traditional recipe that never goes out of style. This Southern creamy coleslaw has a rich, delicious taste and texture making it the perfect addition to any barbeque.

Ingredients

  • 14-16 oz bag preshredded coleslaw mix
  • 3/4 cup mayonnaise
  • 1/3 cup sour cream
  • 1 tbsp sugar
  • 3/4 tsp seasoned salt
  • 1/2 tsp ground mustard
  • 1/4 tsp celery salt
  • black pepper, to taste

Instructions

  • Combine all of the ingredients except for the slaw mix. After those ingredients have been combined, then stir in the slaw mix. Refrigerate for a couple hours or overnight before serving.