Start by adding your cream cheese, butter, and powdered sugar to a mixing bowl. Mix on high until fully combined.
This next part can get a little messy, so I recommend gloves! Knead everything together with your hands, until well combined. I like to add a little flour to my hands, to keep them from sticking. Roll into a ball and place in the fridge for one hour.
Divide into one large ball, one small ball, and two evenly shaped ovals, as shown. Layout in the shape of a bunny.
Press down flat, and continue shaping with your fingers until you are satisfied.
Cover the cheeseball completely with pink sanding sugar. Create eyes and a nose with your chocolate chips.
Surround with graham crackers and vanilla wafers, serve and enjoy!
