French Vanilla Coffee Creamer

 

Please check out the updated version of this coffee creamer with more than 2 dozen flavors you can make yourself, and some great hints & tips!

Coffee is my best friend in the mornings.  Sometimes it is even my best friend in the afternoon.  I take mine with cream & sugar while my husband takes his sugar & cream with a little bit of coffee.

Needless to say, coffee creamer is as much of a necessity in our house as a loaf of bread.  It can get expensive though & a lot of the times, you can’t even pronounce all of the ingredients on the label.  That’s never a good thing.  Or, you just run out of it – and don’t want to drive to the store to get some more.

MY LATEST VIDEOS
MY LATEST VIDEOS

 

 

Making my own coffee creamer has long replaced the store bought here.  It’s cheap, easy, & you know what’s in it.

Interested?  Here’s what you need:

 

 

Combine it all in a jar, and shake vigorously to combine.

 


French Vanilla Coffee Creamer
 
Ingredients
  • 14oz sweetened condensed milk
  • 14oz milk (whole, lowfat, or skim – doesn’t matter)
  • 2 teaspoons vanilla extract OR Vanilla Coffee Syrup for a stronger flavor
  • a large mason jar, or other container of your choice
  • {Check out this updated post for over 2 dozen additional flavors|14oz sweetened condensed milk
  • 14oz milk (whole, lowfat, or skim – doesn’t matter)
  • 2 teaspoons vanilla extract OR Vanilla Coffee Syrup OR vanilla bean paste
  • a mason jar (quart is perfect)]
Instructions
  1. Pour all of the ingredients into your mason jar. Screw the lid on tightly, and shake vigorously for a few minutes until well combined.
  2. *To Make it creamier, substitute the milk for heavy cream
  3. **I use the milk/cream that I use expiration date as a guide to how long my homemade creamer is good for