Kale & Apple Potato Salad
Disclosure: I have been compensated for this post by MIRACLE WHIP Dressing as I am working with Mom It Forward. All opinions & general ramblings are my own.
I love new spins on traditional recipes.
After a while, we can all get bored of the same ol’ recipes. So, my interest is immediately sparked when I find a recipe with a new twist on a classic.
That’s what got me so excited about this Kale & Apple Potato Salad recipe. It’s potato salad – but jazzed up a bit a lot with the addition of kale & apples. Then, there’s a hint of zip from the GREY POUPON & some tanginess from the MIRACLE WHIP. Everything blends together to make one delicious ‘tater salad. 🙂
And it’s anything but ordinary. This one is totally special. Unlike any others I’ve had!
The dressing that goes on it is so super simple too. Just MIRACLE WHIP, GREY POUPON, & cider vinegar.
Combine 3/4 cup of MIRACLE WHIP, 1 tablespoon of GREY POUPON, & 2 teaspoons of cider vinegar.
Combine the dressing with you other ingredients in a large bowl, and allow to sit in the fridge for a few hours for flavors to marry.
It’s also really good topped with poppy seeds or crumbled bacon for an extra special touch.
YUM!
Kale & Apple Potato Salad
Ingredients
- ¾ cup MIRACLE WHIP Dressing
- 1 Tbsp. GREY POUPON Dijon Mustard
- 2 tsp. cider vinegar
- 2 lb. new red potatoes quartered, cooked and cooled
- 4 cups coarsely chopped kale
- 2 apples chopped
- ½ cup thinly sliced red onions
Instructions
- MIX MIRACLE WHIP dressing, mustard and vinegar until blended.
- COMBINE remaining ingredients in large bowl. Add dressing mixture; mix lightly.
- REFRIGERATE several hours or until chilled.
This looks great!! What a nice change of pace. Can’t wait to try it. Thank you so much. Prayers for your family.
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