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Ingredients
- 1 (15.5oz) can black beans, rinsed & drained
- 1 (15.5oz) can black eye peas, rinsed & drained (can sub 2 cans of black beans & omit the black eyes)
- 1 (14.5oz) can diced tomatoes with green chiles, drained
- 2 cups frozen corn kernels, thawed
- 1 medium red onion, minced
- 4 jalapeno peppers, seeded & chopped small (leave in the seeds if you like it spicy)
- 1 cup Italian salad dressing
- 1 bunch of cilantro, chopped
Instructions
In a large bowl, combine all the ingredients. Cover & refrigerate at least 30 minutes before serving.
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