Friend’s Week continues here on the Mrs – and with today’s installment comes a treasured recipe from my friend Kim Karnes.  She was in the process of making her homemade egg noodles as part of her Thanksgiving tradition  handed...
So, we are in the final stretch of Friends Week. Â This week has gone by so fast with all the wonderful recipes of some of my dear friends. Â Tomorrow will be the last day – wow! Today’s recipe is...
Welcome to the last day of the Friends Week series here on the Mrs! Â I hope that you all have enjoyed seeing some of my dear friends’ recipes here this week as much I have had bringing them to...
Pesto has been a newer fascination of mine. Â It all began with a pesto & asparagus pasta salad sample that I had at the grocery store a few months ago. Â I just loved it. Â I have not yet...
Pastry. Â Ahhh, pastry. Â Who doesn’t love pastries? Â I’m sure there are pastry haters out there – but they are just weird. Â If you are one of those anti-pastry weirdos – well, then – sorry I called you...
This is the BEST Ham & Bean Soup I’ve ever had. It’s thick, hearty, & insanely delicious. Plus, it also freezes beautifully! One dish every will love! Whenever I get a bone-in ham, it’s not the meal made of...
Ok – so I have re-invented the country ham biscuit. Â Instead of the traditional way of slicing the biscuit in half, & placing a slice of ham inside – I have diced the country ham up & baked it...
