I wanted to take a different approach to the 3rd recipe in my Out of the Box series – and after pondering about it for a bit, I thought I would try coming up with a really decadent pancake. Â One that is even more decadent than the typical chocolate chip pancake.
Â
I had a milk chocolate cake mix, and decided that I wanted to use that – and then add chocolate chips to it. Â I also decided to use buttermilk instead of regular milk to perfectly balance out the flavor, and contribute to the texture as well.
Â
Â
Â
Â
Â
I tried these 2 different times, and on the second time – I had it. Â The perfect double chocolate pancake. Â I am so very excited to bring this recipe to ya’ll. Â It was so much fun creating them, and even more fun eating them! Â
Â
Â
Â
Â
They are so simple to make – and requires really simple pantry ingredients. Â No fancy stuff here!
Â
Â
Â
Â
Combine all the ingredients except the chocolate chips with an electric mixer. Fold in the chocolate chips. Â Look at that perfect creamy batter!
Â
Â
Â
Â
Preheat a buttered griddle or pan on medium-high heat. Â Place big spoonfuls of batter on the pan, and cook about 3-5 minutes on each side.
Sounds pretty good I’ll try it.
Pingback: Rainbow Pancakes - Mrs Happy Homemaker