Baked Crispy Garlic Potato Wedges

Baked Garlic Potato Wedges – Seasoned & cooked to crispy perfection. They are Whole30 friendly as well & SO delicious. I seriously can’t ever seem to get enough of these!

I swear I think carbs get a bad rep. My favorite two foods are buttermilk biscuits and potatoes. End of story. Nothing else even comes close to comparing. I can give up either for short periods of time (bye-bye biscuits during Whole30!) but giving either up forever? OR giving them both up for a period of time at the same time?

Nope. Uh-uh. No can do. That would cause extreme physical pain that I am just not prepared to take on…. EVER.

It’s a dang good thing that potatoes are allowed on Whole30 because my biscuit-lackin’ self would not make it 3 days, much less 30. I like my carbs. A whole dang lot.

Oh yeah – and those chimichurri wings that’s pictured in the potato wedge photo above are absolutely phenomenal. Go ahead and click this link to get that recipe too while you’re at it. Those two together are a match made in Heaven & would be the star of any football party!